With a panoramic terrace facing the bell tower. La Balette is a window on the city of painters. You can enjoy local and innovative cuisine on the terrace by the water.
Laurent Lemal, Michelin-starred chef who represented France at the Bocuse d’Or in 2017, where he was awarded the best vegetable dish, presents a local and innovative cuisine at the Restaurant La Balette.
Cheese ripener, wine shop (wines, beers, spirits and champagnes), delicatessen, greengrocer and organic section for (...)
At Riberach, a certain idea of cuisine is defended: slow food, fluid, structured and gourmet (...)