The Restaurant “Le Bistrot à la Mer” is a bistronomic restaurant located within the Grand Hôtel du Golfe (Hotel ***).
Its idyllic location, on the corniche, a stone’s throw from the centre of Collioure and Argeles-sur-mer, is a major asset. Facing the sea, the gustatory surprises of our chef Gérald Desmullier will seduce your taste buds.
Our assets: Our work, our passion, local products, a pleasant garden, a panoramic terrace, an air-conditioned room, a large car park, a 19m long swimming pool, access for people with reduced mobility.
Between Argelès sur Mer and Collioure, your feet in the water, your head in the stars and look… at 360°.
On the Corniche, facing the creeks between the historic centre of Collioure less than two kilometres away (the cradle of the pictorial art known as Fauvism), the mythical Racou beach and the sandy beaches of Argelès sur Mer, the Grand Hôtel du Golfe, a sort of flagship showcase of a certain lifestyle in Catalonia, offers the Mediterranean as far as the eye can see.
The Catalan artist who took a look at the metamorphosis of this establishment into a terrace was not mistaken: it gives the impression of dominating the Grand Bleu, in the manner of a Vauban hotel citadel; a contemporary decor, a design, uncluttered side, a space as elegant as it is comfortable. You are here to relax, to breathe the air of time.
Come and discover our different packages: restaurant, rooms, seminars, boat hire, spa and our many partners for exceptional outdoor activities.
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