Mas PY

Mas Py Agricultural estate, for more than 30 years in Organic Agriculture, more than a hundred hectares, facing the Ermitage St Férréol, offers a magnificent panoramic view between France and Spain, 25 minutes from Thuir, a few kilometers from Céret.

Exceptional terroir between Aspres and Vallespir, know-how and tradition:

– Producer-grower, of organic extra virgin olive oil (single variety and blends), medalists

– Cherry grower: its flagship the dried cherry; but also cherry stalks, cherry pits (dry hot water bottle) – Breeder of Iberian pigs and their tasty meat, fresh meat in season, piglets, also available in verrines (traditional Mas Py recipes), cured meats (ham, sausages).

– Lamb and kid breeder (fresh meat in spring and summer). Our herd of Catalan donkeys clears our cork oak forests, and we work closely with the Institut National du Liège, in Vivès.

Our ecological approaches aim to preserve our beautiful heritage of Mas Py.

The Mas Py Boutique is open all year round, at the estate: Monday to Friday from 9 a.m. to 12 p.m. and from 2 p.m. to 5 p.m. – in the summer season from 9 a.m. to 12 p.m. and from 3 p.m. to 7 p.m. (or on request).

For your events, we can share this exceptional setting with you (room rental, venues, spit cooking – rotisseries, etc.).

Our partners: Les Toques Blanches du Roussillon, Olivier Bajard, restaurants, etc. Our products are also sold in local shops and others.

SCEA BIOPY | Le Mas Py | Route de Llauro | 66400 CERET / OMS
Phone. : + 33 (0) 4 68 87 45 25 / +33 (0) 6 76 86 80 09
e-Mail : info@biopy.com | Site Web : www.lemaspy.com