the vineyard in biodynamic culture, in animal traction on a place on Mont des Albères feet in a natural space. the area is 10 ha, 90% of indigenous grape variety from Catalonia of old vines and very old 140-year-old vines and olive trees. Depending on the number of people, several trips are possible on foot, Mediterranean car collection (the Méhari) future project on horseback. Where we will visit the draft horses, the Olive trees, the vines with its Roman well. Depending on the attention and demand of enthusiasts I continue by explaining the agronomy of the soils living in the vineyard. The visit of the wine cellar with an explanation of the natural wine making process following a tasting. In the course of the project, an inn on the farm for group meals.
the estate makes white, rosé, red single varietal wines, Macabeu, grenache gris mourvèdre, syrah, grenache noir, carignan, vinify without input. wine to keep and which goes very well with meals
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